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PUB & TAKE OUT

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We offer all of our menus for take out. Please call ahead to have your order ready when you arrive. When calling, ask about the lunch & dinner Specials!


A P P E T I Z E R S

  • Today's Featured Soup | $6.
  • French Onion Soup Gratinée baked with Croutons and Gruyère Cheese | $7.
  • Chicken Fried Sweetbreads over Farro and Toasted Pecan Pilaf with Country Cream Gravy | $12.
  • Crispy Spring Roll du Chef with Spicy Thai Sauce | $8.
  • Artichoke Fritters on Mediterranean Quinoa Salad with Roast Tomatoes, Shaved Fennel, White Beans, Black Olives, Feta and Toasted Almonds ~ Balsamic Drizzle $ 11
  • Sautéed Octopus and Spicy Sausage with Pequillo Peppers, Garlic, Paprika and Marcona Almonds on Grilled Foccacia Bread ~ Sherry Wine Butter Sauce | $12.

S A L A D S - ADD CHICKEN   $5.   OR   SHRIMP   $8.

  • Mesclun Greens Salad with Grape Tomatoes, Cucumbers and Radish | $6.
  • Caesar Salad | $9.
  • Cold Poached Shrimp on Iceberg Wedge ~ Remoulade Dressing and garnished with Tomatoes, Cucumbers and Radishes |$13.
  • Arugula and Radicchio Salad with Crispy Red Onions, Toasted Almonds, Dried Cranberries and Ricotta Salata~ Sherry Honey Vinaigrette | $11.

B A R  B I T E S

  • Crispy Chicken Wings Buffalo Style, BBQ, Chipotle Honey OR Sweet Thai Chili served with Blue Cheese Dipping Sauce | $11.
  • Chili Beef Fries garnished with Cheddar, Green Onions and Chipotle Sour Cream | $11.
  • Crispy Calamari served with Lemon Rosemary Aioli | $11.
  • Fried Oyster Po Boy Sliders with Apple Cabbage Slaw | $12.
  • Crispy Sticky Chicken with Spicy Thai Buffalo Sauce | $11.

P I Z Z A ' S - Hand-thrown thin crust

  • Margherita with Tomato Sauce, Mozzarella and Parmesan Cheeses and Basil Oil | $10.
  • Roast Tomato, Artichoke and Sopresatta with Tomato Sauce and Fresh Mozzarella | $12.
  • Clams Casino with Garlic, Bacon, Peppers and Parmesan | $13.

S A N D W I C H E S
served with chips, pickle and slaw salad

  • Grilled 8 oz Cheddar Burger on a Toasted Brioche Roll with Lettuce and Tomato | $10.
  • Roast Beef with Pickled Red Onions, Lettuce and Horseradish Cream on Toasted Pumpernickel | $10.
  • Turkey BLT Croissant with Avocado and Cranberry Mayo | $10.
  • Beef Short Rib Sourdough Panini with Mashed Potato and Gruyère Cheese | $10.
  • Smoked Salmon Pretzel Roll Panini with Caper Cream Cheese and Red Onions | $13.
  • Panko Crusted Chicken Breast Baguette with Mushrooms, Mozzarella and Marinara Sauce | $10.

 

 

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